[L]UX Magazine, the luxury lifestyle bible, which prides itself on inspiring discerning readers from around the globe, recently announced the winners of both their annual Food & Drink Awards and their annual Hotel & Spa Awards.
Hipping Hall, near Kirkby Lonsdale picked up two UK regional awards, bagging Best Luxury Hotel & Restaurant 2016 and Best Country House Hideaway 2016.
The annual Hotel & Spa Awards 2016, recognise the outstanding contribution made by the lucky winners to the hospitality industry; applauding the atmosphere of the properties concerned, their location, the quality of food on offer, and the levels of customer service experienced by guests.
The Food & Drink Awards 2016 acknowledge outstanding performance in the food and drink industry. Every day, food and drink companies across the world provide their customers and consumers with excellent service and these awards are designed to recognise this and commend the participants for being among the best in their field.
Discussing the awards, Lux Awards Coordinator, Katherine Benton, said: “Food and drink is a key part of the hospitality industry, and the dedicated firms and the individuals that drive them whose role it is to prepare and serve our meals work diligently to ensure that every detail is just right. I am very proud of each one of my winners, and I would like to wish them the best of luck going forward.”
Andrew Wildsmith, owner of Hipping Hall said, ‘’The team at Hipping are on a bit of a roll, having claimed the top slot in Lancashire Life Food & Drink awards as the regions Hotel Restaurant of the year and Marketing Lancashire’s Boutique Accommodation award in 2016. We are only a small property, but there’s no doubt we punch well above our weight. Everything we have achieved is a real team effort from housekeeping, front of house, kitchen, restaurant and reception and I’d like to thank the entire team for their continued hard work and dedication.’’