Cumbria Crack

Head Chef

pic[W]e are looking for an enthusiastic person to cook in our kitchen. The successful applicant will have previous experience and be able to say ‘yes’ to the following requirements:

  • Capability to work in a busy kitchen
  • Operating and maintaining standards to 5 star Food Hygiene rating
  • Ability to work as part of a small and friendly team.
  • Availability to work weekends

We offer a competitive salary and, unusually for the industry, extremely sociable day time working hours.


Shifts to include 9-5 and/or part days over 5 days to include weekend working.

This person will NOT be baking cakes for the tea room.

Full or part time possible

Minimum Qualifications: Level 2 Food Hygiene/NVQ Level 2 Catering

Own transport required

Email C.V to [email protected] or call Joanne on 016977 41267

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